Based in the Sheraton Towers Hotel Singapore, Maetomo Restaurant & Bar is reimagining the concept of Washoku – Japanese traditional dining concept, that was awarded and officially listed as one of the UNESCO World Intangible Cultural Heritage in 2013. By constantly innovating and creating state-of-the-art dishes made with a modern twist, Head Chef Maetomo, who is inspired by the four seasons transitions, aims to bring out the finest, most delicate flavours of seasonal ingredients to create an umami experience.
The culinary experience will be complemented with cocktails concocted using Roku Gin, the first artisanal gin from Suntory available outside of Japan. Distilled with six unique Japanese botanicals that are picked throughout the year at their peak, a perfectly multi-layered gin is created. The premium spirit will be used in a tantalising array of cocktails to go with the flavourful 7-course meal.
Terms & Conditions
– The offer is valid for Gourmet Japan menu and when payment is made with a UOB Credit Card.
– Limited seating applies.
– Reservation is on a first-come-first-served basis.
– Cancellation of pre-booked seats is not allowed.
– Valid for dine-in only.
– Sphere Exhibits Pte Ltd’s decision on all matters relating to the Promotion will be determined at its reasonable discretion and is final and binding on all participants.
– Sphere Exhibits Pte Ltd shall not be responsible for the quality, merchantability or the fitness for any purpose or any other aspect of the products and/or services provided by third parties and Sphere Exhibits Pte Ltd shall not at any time be responsible or held liable for any loss, injury, damage or harm suffered by or in connection with the products and/or services provided by third parties.
– Sphere Exhibits Pte Ltd reserve the right, at their reasonable discretion, to vary, add to or delete the Promotion terms and/or terminate the Promotion at any time.